Welcome to Bugz & Co on the Gold Coast!
Discover the fresh taste of the sea with our standout Bug Rolls. As the waves keep rolling in, so do we, popping up at different Gold Coast spots to serve you the best of the ocean’s bounty.
Join us for a direct dive into oceanic flavor. Here’s to the catch of the day, every day with Bugz & Co. Dive in!
Josh and Anna are a Gold Coast couple wanting to have some fun creating memories in the community and bring that little extra to your event.
We conceived the idea after we sampled numerous Bug Rolls along the coast of Australia. But, come on, who doesn’t eat Bug Rolls? Even Vegetarians Do!
Our love and affection for these tiny creatures led us to explore the vibrant world of street food, where we can connect with people and share our passion.
We are a local small business that caters to food markets and Private events specialising in delivering mouth-watering Bug Rolls. We pride ourselves on using only the best, locally sourced ingredients.
These foods are ideal for eating on the go, such as when strolling through a market or attending a wedding. They are also easy to hold with just one hand.
We are a fully self-contained pop-up business that can bump in and out practically anywhere. Perfect for groups of any size. We can cater to your needs.
We design menus for each event; however, what we serve in markets are as follows.
We serve bug rolls in a branded box accompanied with a selection of specially created sauces that will tempt any taste bud.
They might not be healthy on the hips, but undoubtedly moorish on the lips.
Fresh Bug Roll on a toasted brioche bun. Bugz & Co's famous Dill Mayo and lettuce topped off with a creamy chipotle layer. Finished off with a squeeze of lime and we recommend our home made chilli oil
Chilli Lobster Roll on a toasted brioche bun. Bugz & Co's famous Dill Mayo and lettuce finished off with a squeeze of lime and of course, our home made chilli oil
Shoe string fries with a blended seasonal mix and fresh parsley
Shoe string fries tossed with a seasoned blend of fresh parmesan, truffle oil and topped off with freshly grated parmesan
Choice of either 1. Our Fresh Bug roll on a toasted brioche bun. Bugz & Co's famous Dill Mayo and lettuce topped off with a creamy chipotle layer. Finished off with a squeeze of lime and we recommend our home made chilli oil. or 2. Our Chilli Lobster Roll on a toasted brioche bun. Bugz & Co's famous Dill Mayo and lettuce Finished off with a squeeze of lime and of course the our home made Chilli oil.
Naked Bug roll lies on a fresh Baby cos lettuce cup. Bugz & Co's famous Dill Mayo and lettuce topped off with a creamy chipotle layer. Finished off with a squeeze of lime and we recommend our home made chilli oil
Naked Chilli Lobster roll lies on a fresh Baby cos lettuce cup. Bugz & Co's famous Dill Mayo and lettuce Finished off with a squeeze of lime and of course the our home made Chilli oil.
Bug slider is on a toasted brioche bun. Bugz & Co's famous Dill Mayo and lettuce topped off with a creamy chipotle layer. Finished off with a squeeze of lime and we recommend our home made chilli oil
Chilli Lobster slider is on a toasted brioche bun. Bugz & Co's famous Dill Mayo and lettuce Finished off with a squeeze of lime and of course the our home made Chilli oil.
Customise your slider platter pack with both of our slider selection.
Home made crispy medium heat chilli oil
Selection of various
San Pellegrino Italian Sparkling drink flavours:
- Chinotto
- Limonata
- Blood Orange
- Pomegranate and Orange
Brioche toasted bun with secret sauces and lettuce
Chilli Lobster Roll on a toasted brioche bun. Bugz & Co's famous Dill Mayo and lettuce finished off with a squeeze of lime and of course, our home made chilli oil
Shoe string fries tossed with a seasoned blend of fresh parmesan, truffle oil and topped off with freshly grated parmesan
Selection of various
San Pellegrino Italian Sparkling drink flavours:
- Chinotto
- Limonata
- Blood Orange
- Pomegranate and Orange
Brioche toasted bun with secret sauces and lettuce
Chilli Lobster Roll on a toasted brioche bun. Bugz & Co's famous Dill Mayo and lettuce finished off with a squeeze of lime and of course, our home made chilli oil
Shoe string fries tossed with a seasoned blend of fresh parmesan, truffle oil and topped off with freshly grated parmesan
Selection of various
San Pellegrino Italian Sparkling drink flavours:
- Chinotto
- Limonata
- Blood Orange
- Pomegranate and Orange
Brioche toasted bun with secret sauces and lettuce
Chilli Lobster Roll on a toasted brioche bun. Bugz & Co's famous Dill Mayo and lettuce finished off with a squeeze of lime and of course, our home made chilli oil
Shoe string fries tossed with a seasoned blend of fresh parmesan, truffle oil and topped off with freshly grated parmesan
Selection of various
San Pellegrino Italian Sparkling drink flavours:
- Chinotto
- Limonata
- Blood Orange
- Pomegranate and Orange
Brioche toasted bun with secret sauces and lettuce
Chilli Lobster Roll on a toasted brioche bun. Bugz & Co's famous Dill Mayo and lettuce finished off with a squeeze of lime and of course, our home made chilli oil
Shoe string fries tossed with a seasoned blend of fresh parmesan, truffle oil and topped off with freshly grated parmesan
Selection of various
San Pellegrino Italian Sparkling drink flavours:
- Chinotto
- Limonata
- Blood Orange
- Pomegranate and Orange
Menu is subject to change. Please submit an enquiry below for catering requests
Saturday 9th and Sunday 10th September
Kurosawa Park
11am-8:30pm
Distillery Road Market
September 16th
124 Distillery Road, Eaglby
4:30pm-9pm
HOTA Gallery
October 14th
135 Bundall Road, Surfers Paradise
4pm-9pm
Book us for your next market, private event, festival
Please fill out the form below with all of your details and we’ll get back to you with a detailed quote
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Get your gobs around our Mudcrab & King Prawn Toast burgers limited to Sundays and only at @sixtricksdistillingco. Must be accompanied with the best Bloody Mary on the GC 🍅🍷#sundayvibes
Let the Bug times roll @sixtricksdistillingco
Gin Basil Smash couples perfectly with our Bug Roll
Bugz & Co are back on board 4pm today!
Market season is wrapping up and @ubereats_aus is ramping up @sixtricksdistillingco
#bugrolls #parmesantrufflefries #chillilobster #bugsliders #nakedbugrolls #chillioil #seasonedfries
@sixtricksdistillingco Thursday to Sunday GC. Come down and enjoy delicious food and fabulous Cocktails
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#goldcoastfood #foodgoldcoast #gcfood #goldcoasteats #foodie #visitgoldcoast #wearegoldcoast #ourgoldcoast #thisisqueensland #goldcoastfoodies #goldcoast #goldcoastlife #foodlovers #foodies #foodbloggers #foodofinstagram #foodstagram #instafood #destinationgoldcoast#bugzandco
It`s out…… a little local collaboration between @bugzandco and @sixtricksdistillingco
Who doesn`t want beautiful cocktails and delicious food?
We will be launching December 28th from 4pm @sixtricksdistillingco 💙💙💙
